Lunch
Featuring hot and cold artisan sandwiches crafted with premium meats & cheeses, daily soup specials, and a variety of garden-fresh salads.
Cold Sandwiches
Italian
Served Cold On Demi Baguette with Mayo, Soppressata, Salami, Pepperoni, Swiss Cheese, Tomato, Red Onion, Hot Peppers, Arugula, Red Wine Vinegar
Smoked Ham & Cheddar
Served Cold on Demi Baguette with Smoked Ham, Cheddar, Pickle Chips, Mayo, Dijon, Butter, Arugula
Chipotle Turkey
Served cold on Demi Baguette with Chipotle Mayo, Spinach, Tomato, Turkey, Bacon and White Cheddar
Apricot Basil Chicken Salad
DAYTON LOCATIONS ONLY Served on Toasted Wheatberry Bread with Apricot Basil Chicken Salad, Cucumber, Arugula *Salad Mix Includes Almonds
Veggie Wrap
Served cold in Spinach Wrap with Hummus, Carrot, Tomato, Avocado, Cucumber, Red Onion, Spinach
Hot Sandwiches
Chicken Pesto
Served grilled on Sourdough with Roasted Chicken, Tomato, Ricotta, Pesto Mayo, Balsamic Glaze, Spinach
Grilled Cheese
Served on Buttered Sourdough with White Cheddar, Pepper Jack, Swiss, White American, Yellow American
Salads
Garden Salad
Tomato, Red Onion, Carrot, Cucumber, Avocado, Feta, Chia, Flax, Balsamic Vinaigrette
Apple Pecan Salad
Dried Cranberry, Green Apple, Pecan, Blue Cheese, Chia, Flax, Maple Balsamic Dressing
Cobb Salad
Avocado, Tomato, Blue Cheese, Applewood Bacon, Egg, Buttermilk Ranch
Sides
Route 11 Potato Chips
Lightly Salted, Sour Cream & Chive, Salt & Vinegar, BBQ
Side of Pickles
side of crisp pickle chips
Apple
Apple.
